There are so many types of problems that a customer can occur in a restaurant. Have you ever waited long enough just to place your order in a restaurant? Have you ever received the wrong order after waiting for so long? Have an allergy but the waiter forgets about it and messes up your order? Fret not, the solution is here: the cloud-based table ordering system for restaurants Malaysia. 

QR SYSTEM

Cloud-based table ordering system stores all data on the cloud and is directly accessed by the restaurant. A major example is using a QR code while ordering. A unique QR code will be pasted on each table in a restaurant. Customers only need to scan the QR code to access the menu without waiting for the waiter to come. 

While ordering, customers also may put in extra instructions or notes on their chosen menu. After finishing the order, customers may make their payment through the same platform or at the counter after they finish their meal. With the QR system, no more waiting or wrong order or allergy risk menu. Definitely help out all restaurants, especially on peak hours and busy days.

The system is also connected directly to the kitchen. People in the kitchen will look at the extra instruction themselves and prepare the food accordingly. No more confusion because of bad handwriting or spelling. It is a win-win situation for the customer and the restaurant. 

Multiple Outlet Management

This benefits the restaurant owner more than the customer. With a cloud-based system, it is easier for franchises owner to monitor multiple outlets at the same time. Real-time updates make all the data visible and make sure every store is operating at the same time. Cloud storage also enables owners to access all data from each outlet and spot the differences to make their business better. 

Besides, inventory management will be more convenient. Restaurant owners do not have to go to each store and check the ingredients one by one. Everything is stored in the cloud. While restocking for restaurant A, they can restock the ingredients for restaurant B as well. This saves energy and time in inventory checking and management. 

While managing the inventory and all data, restaurant owners will also be able to monitor their workers. With the attendance system in the cloud, owners may check their worker’s discipline on daily basis. The outlet manager also can upload the weekly reports into the cloud to be checked by the owner. 

BIG POS 

BIG POS is a company that provides point-of-sale (POS) systems to business owners in Malaysia. With their special application, business owners are able to implement QR systems in their business, manage inventory more efficiently, view analytical data and take orders from their customers. A strong point-of-sale system in Malaysia can significantly improve the efficiency of each of your operations. Everything is more flexible and reliable with the BIG POS system.

To know more details about their services, you may reach them at 016-7361-888 or email them at info@bigpos.com. Still, hesitate? You could visit their headquarters at No. 8, Pusat Perniagaan Falim 6 Pusat Perniagaan Falim, 30200 Ipoh, Perak.